Business opportunities
from innovative food ingredients

Bakery and Pastry
The level of consumer interest in clean label and natural ingredients is only increasing. (or Consumers want indulgence and naturality from baked goods). With authentic ingredients, you can manufacture bakery products that are deemed better quality, healthier, and more sustainable by consumers.

Chocolate & confectionery
Health-conscious consumers demand a combination of indulgence and healthiness also from confectionery and chocolate products. Valio’s patented technology and innovative solutions allow reduced sugar products to be made with superior taste and texture.

Ice cream
Better-for-you products are driving growth in dairy. Demand is rising for products that suit consumers’ desire for healthier options, such as ‘free from’ foods. Consumers prefer products with better nutritional value, higher protein and less sugar. Lactose free is also growing.

Infant nutrition
Consumer packaged infant nutrition solutions, base powders, and infant grade ingredients made from pure Finnish milk and fresh whey in our own modern facilities.

Sport nutrition
Healthy and natural milk and whey protein-rich ingredients for the sports nutrition industry.

Sugar Reduction
With our solution, you can reduce sugar in many different applications, like chocolate, ice cream and confectionary. Make delicious ’30% less sugar’ with excellent taste and texture, but without artificial sweeteners.

Digestive Wellness and Lactose Free
Whether lactose intolerant or just looking for digestive wellness, people all over the world want to eat natural and delicious foods. We have solutions to help you in production of lactose free.

Valio FAST TRACK™ technology
Besides offering lactose free consumer dairy products and lactose free milk ingredients Valio sells also technology licenses for the production of superior tasting lactose free milk.

Butter in bakery business
Butter is a perfect and pure ingredient for both leisure and professional baking. Its high quality is beyond comparison. Butter gives pastry irresistible taste with flakey texture and great colour.

Phospholipids
Learn how to harness the latest research findings on MFGM and natural OPO for developing optimal food products for infants and active adults. Food products rich in phospholipids have effects related to physical activity and cognitive functions in all age groups.
Traceable and pure industrial food ingredients from fresh Finnish milk and whey
The secret raw material behind Valio’s food ingredients is Finnish milk, pure and clean from our own dairy farmers. Our unbroken cold chain incorporating the most modern processing technologies enables us to manufacture and supply industrial food ingredients like milk powders, cheese and butter all year round.
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