Brunberg’s lactose free milk chocolate bars — a chocolate lover’s dream
In 2007, Brunberg, Finland’s oldest confectionery factory, introduced a lactose free milk chocolate bar made with Valio Eila® lactose free milk powder. The soaring sales speak for themselves — the demand for lactose free chocolate products is clearly there.
Brunberg specialises in high-quality chocolate, toffee, liquorice, and fruit confectioneries. Founded in 1871, the confectionery company has built a loyal and discerning customer base.
Prior to the launch of the lactose free milk chocolate bar, Brunberg had already included sugar-free and naturally lactose free dark chocolate products. The confectionery carefully monitors its production lines in the creation of its lactose free chocolate products.
Valio Eila® lactose free milk powder was chosen because it eliminates the risk of lactose spoilage, making the process significantly less complicated when compared to production environments where conventional milk powder is also used.
Katriina LeighCustomer Development Manager Chocolate, Confectionery and Cocoa
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